Dear Lovelies,
Last night we had our last cooking class of the semester. It was a beautiful gathering of people and food. I am so excited for next semester's class!
I would like to thank Anthony for making the most delicious seitan turkey in the world and for all of his hard work and dedication.
Stephanie your pumpkin pie was so yummy and I would like to Thank YOU for teaching.
Chad, you are the man. Green bean casserole, wowzers.
Peter, thanks a million for everything you have done for the herring especially dreaming up the cooking class. It was an ultimate success. You are GREAT!
It was really nice to see 20 or more friends sitting at one table eating yummy food, smiling, and happy. I felt a warm and special feeling.
I love everyone that came to the cooking class and the teachers. So if you haven't came to a class make sure you do so next semester.
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We had another very busy, very successful day at the herring. Our all you can eat soup Fridays seem to be taking off in the best of ways. A line was wrapping around the restaurant yet again.
All of us are working so hard to make this restaurant great, so please come and see us.
HAVE A HAPPY THANKSGIVING!
Love you so much,
Ally
Friday, November 21, 2008
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1 comments:
how does one join the cooking class for next semester? there are fliers at the herring i assume?
ps. love the banner picktur
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